Steps
- 1
In a bowl add ragi powder and 100 gram water mix well.
- 2
Take a thick kadai put 300 gram water add 1 and 1/2 table spoon salt. Bring it to boil
- 3
After boiling add ragi powder mixed with water.
- 4
Without lumps mix it.Dont take Ur hand while mixing untill bubble comes.
- 5
In mixie put curd and 1 tumbler water to do butter milk.Add 1/2 spoon salt to it.Mix ragi koozh in it when it cool down.
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