First soak rawa in curd and some water and stay it away for a while

Take pan add some oil then add some seasome seeds curry leaves onion chopped ground nut and fry still onion turns brown

Dein add boiled y powder salt and mashed potato in it and mix it and ur potato staffing mixture is ready

Take ur rawa mixture add some salt and eno in it and spread it on pan like utapa and spread some green chutney on it and add our potato mixture and fold it from 4 sides and turn it....your chota packet bada damaka is ready to serve with chutney and sauce..