In all purpose flour add yeast, sugar, milk powder and salt mix well then add water to kneading dough then add 1 tbsp butter and knead for 5 to 10 minutes and place a dough on air tight bowl add left butter in dough and keep it in hot place and rest for 1 hour 30 mins until dough swell

For peri peri chicken in a bowl add chicken, sauses, spices and oil and mix it well and then add chicken to the pan and cook for 10 minutes until chicken is cooked

When dough is swell then give it a shape of pizza and height of dough is 1/2 inch grease pizza tray with oil and place pizza base in it with the help of fork hole in whole base

Then add pizza sauce add some chesse, chicken, capsicum, onion, and add cheese again and add olives and sprinkle oregano and chilli flakes

Pre heat patila and add salt to cover patila and add put a steel stand if you not have stand so put any steel bartan and pre heat for 5 minutes on medium flame then add then put pizza in it and bake for 15-20 minutes on medium to low flame your yummy peri peri pizza without oven is ready enjoy it