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Rasmalai
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A picture of Rasmalai.

Rasmalai

Kavitha Vikunth
Kavitha Vikunth @cook_16260212
Tamil Nadu

#sweettooth

#sweettooth

Read more

Rasmalai

Kavitha Vikunth
Kavitha Vikunth @cook_16260212
Tamil Nadu

#sweettooth

#sweettooth

Read more
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Ingredients

3:45hrs
10servings
  • 3 litresMilk
  • 2Big lime
  • 400 gmsSugar
  • Few Saffron strands
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Steps

3:45hrs
  1. 1

    Boil 2 ltr milk. When it's boiling add lime juice. It starts curdling.

    A picture of step 1 of Rasmalai.
    A picture of step 1 of Rasmalai.
    A picture of step 1 of Rasmalai.
  2. 2

    Filter and hang it for 3 hours.

    A picture of step 2 of Rasmalai.
    A picture of step 2 of Rasmalai.
    A picture of step 2 of Rasmalai.
  3. 3

    Gently make shapes. Boil 4cups of water with 200 grams of sugar. Add the shapes inside. Cook it for 15 mins with the lid open. And cook it for 15 mins with lid closed.

    A picture of step 3 of Rasmalai.
    A picture of step 3 of Rasmalai.
    A picture of step 3 of Rasmalai.
  4. 4

    Boil one litre of milk bring it to sim for 15mins. Add sugar, mix it well. Add the cooked balls, saffron. Nuts are optional. Serve it hot or cold

    A picture of step 4 of Rasmalai.
    A picture of step 4 of Rasmalai.
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Copied!

Kavitha Vikunth
Kavitha Vikunth @cook_16260212
on May 22, 2020 16:16
Tamil Nadu
I love cooking and gardening. I have a YouTube channel "THOOTHUKUDI PONNU"....follow my videos there.
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Comments (9)

Malini
Malini @thatfoodiewoman
May 23, 2020 16:27
Yumm
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