Mango-Coconut Barfi
#King
Mango-Coconut Barfi is an ideal afternoon snack. A snack which having coconut adds to the softness and spongy Barfi and I loved it
Mango-Coconut Barfi
#King
Mango-Coconut Barfi is an ideal afternoon snack. A snack which having coconut adds to the softness and spongy Barfi and I loved it
Open in Cookpad AppSteps
- 1
Wash the mangoes, peel and cut into pieces. Put in a blender and add milk and blend.
- 2
In a wok add the mangoes and add sugar. Heat in low flame and keep stirring to dissolve the sugar
- 3
Add grated coconut and add saffron with milk. Stir for 15 mins until the mangoes becomes firm
- 4
Keep stirring and don’t let the bottom burn for 15 mins
- 5
Once it becomes a little firm add cardamom powder
- 6
Keep stirring further and set aside. In a baking sheet add the mango-coconut mix. Spread well and set aside.
- 7
After setting for 45 mins, and cooled cut into shapes and enjoy
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