Chicken Lollipops🍖🍖

Name: Chicken Lollipops🍖🍖
Cuisine: Indian
Ingredients: 4 pieces chicken; As per taste Salt; As required Oil for frying; As per taste Red chilli powder half tablespoon; 1 pinch Black pepper; 1 tablespoon Cornflour; 1 tablespoon Soya sauce; 2 tablespoons Maida; 1 tablespoon Ginger garlic paste; As required Grated Cabbage and Grated Carrot for garnishing

Shainuu Aroraੴ @Shainuu_Arora

Jammu And Kashmir

#New
#ChickenInNewStyle🍖

Shainuu Aroraੴ @Shainuu_Arora

Jammu And Kashmir

#New
#ChickenInNewStyle🍖

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Ingredients

4 pieceschicken
As per taste Salt
As required Oil for frying
As per taste Red chilli powder half tablespoon
1 pinchBlack pepper
1 tablespoonCornflour
1 tablespoonSoya sauce
2 tablespoonsMaida
1 tablespoonGinger garlic paste
As required Grated Cabbage and Grated Carrot for garnishing

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Steps

1

Take a bowl, combine chicken lollipops and then add ginger garlic paste, salt, crushed black pepper, soya sauce, mix well and marinate for 1 hour.
2

Now Heat Sufficient oil in a pan.
3

Take a bowl, add maida, red chilli powder, salt, cornflour and little water and mix well till a thick batter is formed.
4

Now, dip marinated chicken lollipops in batter and deep fry in hot oil till golden brown. Garnish with carrot and cabbage.
5

Serve hot with chutney.