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Doughnuts
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A picture of Doughnuts.

Doughnuts

Priscillah Kim
Priscillah Kim @cook_14605583
Kenya

Doughnuts

Priscillah Kim
Priscillah Kim @cook_14605583
Kenya
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Ingredients

  • 500 gmsall purpose flour
  • 2 tbscooking oil
  • 100 gmssugar
  • 10 gmsyeast
  • 1egg
  • 1 pinchsalt
  • 1 tspvanilla essence
  • Oil for deep frying
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Steps

  1. 1

    Assemble all your ingredients

  2. 2

    Put sugar, flour, 2tbs cooking oil, salt and egg in a mixing bowl and mix thoroughly until well combined

    A picture of step 2 of Doughnuts.
    A picture of step 2 of Doughnuts.
  3. 3

    Add water, yeast and vanilla essence, mix for 10 minutes to form a dough

    A picture of step 3 of Doughnuts.
    A picture of step 3 of Doughnuts.
  4. 4

    Leave it to rest for 15 minutes, then place it on a floured surface

  5. 5

    Roll out the dough and divide into desired shapes, I use a glass and bottle top

    A picture of step 5 of Doughnuts.
    A picture of step 5 of Doughnuts.
    A picture of step 5 of Doughnuts.
  6. 6

    Place it on a tray and cover with a cling film, let it rest for 30-60 minutes

    A picture of step 6 of Doughnuts.
  7. 7

    Heat the cooking oil and deep fry till golden brown

    A picture of step 7 of Doughnuts.
  8. 8

    Remove it from the oil and place on a basin line with paper towels to cool

    A picture of step 8 of Doughnuts.
  9. 9

    Serve and enjoy

    A picture of step 9 of Doughnuts.
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Copied!

Priscillah Kim
Priscillah Kim @cook_14605583
on June 28, 2020 09:24
Kenya
I love baking and cooking
Read more

Comments (3)

Wangari Wa Mwenjeri
Wangari Wa Mwenjeri @cook_17595288
August 10, 2020 15:23
how much do you sell one piece at?
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