Cinnamon Chocolate Cake

Name: Cinnamon Chocolate Cake
Cuisine: Indian
Ingredients: 1 1/2 cups All-purpose Flour; 3/4 Tsp Baking Powder; 1/2 tsp Baking powder; 1/2 tsp Baking Soda; 1/2 Cup Oil; 3/4 Cup Yoghurt; 1/2 Cup Milk+1/2 tsp Vinegar; 3/4 Cup Sugar; 1/2 tsp chocolate essen; 1 tbsp Cinnamon powder; 1 tbsp cocoa powder; 2 tbsp brown sugar

Divya Agrawal @divaksh

#WCD
#new #5week5

Divya Agrawal @divaksh

Saved

Ingredients

1 1/2 cupsAll-purpose Flour
3/4 TspBaking Powder
1/2 tspBaking powder
1/2 tspBaking Soda
1/2 CupOil
3/4 CupYoghurt
1/2 CupMilk+1/2 tsp Vinegar
3/4 CupSugar
1/2 tspchocolate essen
1 tbspCinnamon powder
1 tbspcocoa powder
2 tbspbrown sugar

Saved

Steps

1

Preheat the oven to 180 degrees.
2

Mix the Vinegar and Milk and set aside for 10 minutes.
Mix the baking powder, soda and flour together.
3

Combine all the wet ingredients-Yoghurt,oil,chocolate extract,coco powder, milk with vinegar and the sugar in a bowl.
4

Take half the flour mixture and mix well with the wet ingredients.
5

In another bowl combine the cinnamon and brown sugar together.
6

Pour the batter in cake tin.
7

Bake at 180 degree for 20 minutes uncovered.
8

Cover with foil and continue baking for another 10 minutes.