Fried Rice with Palak Paneer

Name: Fried Rice with Palak Paneer
Total time: 3600 s
Yield: 3 people
Cuisine: Indian
Ingredients: 2 cups rice; 2 cups palak( spinach) chopped; 200 gm Paneer; 1 cup Veggies of your own choice; 2 medium size Onions chopped; 2 tsp Coriander leaves chopped; 1 tsp Cumin seeds; 1/2 tsp Cumin powder; 1/2 tsp Turmeric powder; 1/2 tsp Red chilli powder; to taste Salt; 2 tsp Mustard oil; 1 tsp Garam masala; 1/2 tsp Coriander powder

Explore with Sumi @explore_with_sumi

This set is really special to me
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#daddyskitchen #daddyskitchens #cookpad_in #cookpad #explore_with_sumu #palakpaneer #friedrice @explore_with_sumi #dinnerrecipe2 #week2 #day2

Explore with Sumi @explore_with_sumi

This set is really special to me
.
.
#daddyskitchen #daddyskitchens #cookpad_in #cookpad #explore_with_sumu #palakpaneer #friedrice @explore_with_sumi #dinnerrecipe2 #week2 #day2

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Ingredients

1 hr

3 people

2 cupsrice
2 cupspalak( spinach) chopped
200 gmPaneer
1 cupVeggies of your own choice
2medium size Onions chopped
2 tspCoriander leaves chopped
1 tspCumin seeds
1/2 tspCumin powder
1/2 tspTurmeric powder
1/2 tspRed chilli powder
to tasteSalt
2 tspMustard oil
1 tspGaram masala
1/2 tspCoriander powder

Saved

Steps

1 hr

1

Soak the rice until you prepare the Palak Paneer
2

For Palak Paneer, take palak, 1tsb salt in a pot, add water and set to boil for 3/4 minutes. Deep fry the Paneer cubes.
3

In a pan, add Mustard oil, cumin seeds, onions, ginger garlic paste and mix well, fry till the onions are slightly brown. Add palak (water strained out) and fry for some 2/3 minutes. Add the spices (turmeric powder, red chilli powder, coriander powder, garam masala), mix well and cook for 2/3 minutes.
4

Take all the materials from the pan and grind them to a thick paste in grinder. Add water if needed.
5

Cook the paste for 2/3 minutes, add water, let it come to a boil, add paneer, cook covered for some 2/3 minutes and Palak Paneer is ready. 😇
6

For fried rice, boil the rice (with 1 table spoon of vegetable oil) until it's 90 percent cooked, then strain out the water immediately and keep the rice in a plate below the fan to cool down nicely. Cook the veggies in a pan, add the salt to taste, and other spices (turmeric powder, Red chilli powder, cumin powder), cook for 2 minutes, add the boiled rice, give a quick mix, garnish with some coriander leaves and done. 😇