Guava Juice

Name: Guava Juice
Total time: 600 s
Yield: 2 -3 servings
Cuisine: Indian
Ingredients: 3-4 fresh guavas (medium sized); 1/4 cup sugar; To taste salt; 1/2 tsp black pepper; 1 cup cold water (or as required); 1 pinch black salt (optional)

Pratima Mohanty @cook_13984189

Guava Juice is a rich source of vitamins and minerals. It helps strengthen our immune system. It also helps fight our body against infection and diseases and reduce the risk of heart diseases. Rather than buying the juice from the market filled with artificial flavors & sweeteners, it is best to make guava juice at home. It is a quick recipe and can be prepared in no time.

Pratima Mohanty @cook_13984189

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Ingredients

10 minutes

2 -3 servings

3-4fresh guavas (medium sized)
1/4 cupsugar
To tastesalt
1/2 tspblack pepper
1 cupcold water (or as required)
1 pinchblack salt (optional)

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Steps

10 minutes

1

Rinse the guavas in water well and chop them into small pieces.
2

Transfer them to a blender. Add in sugar, salt, black pepper and water. Blend the mixture well, such that it's consistency is smooth. Don't blend it for too long as it will be difficult to strain the seeds later on.
3

Use a strainer to strain the juice into a bowl and throw away the seeds left in the strainer.
4

Add the black salt and mix well.
5

Pour the juice in serving glasses and serve immediately.