Tutti Frutti

Name: Tutti Frutti
Total time: 1800 s
Cuisine: Indian
Ingredients: 1 cup Watermelon Rinds(white Part)-cuts in small Cubes; 1 bowl Sugar-; as required Food colour-red, green, yellow; 3 glass Water-

Neetu Sharma @cook_21848047

Lucknow

#Hot
Theme-My favourite Summer Recipe.
Tutti Frutti is a Colourful candied Fruits cubes from Raw Papaya but here I made Tutti Frutti from Watermelon Rinds(waste part of Watermelon).Tutti Frutti is a Colourful combination of chopped & Candied Fruits are uesd in Cake decoration,ice cream and Fruits Custard in india.

Neetu Sharma @cook_21848047

Saved

Ingredients

30 minutes

1 cup Watermelon Rinds(white Part)-cuts in small Cubes
1 bowlSugar-
as required Food colour-red, green, yellow
3 glassWater-

Saved

Steps

30 minutes

1

Take Watermelon White part, peeloff both upper and lower side.cuts in small Cubes.
2

In a pan add water two glasses and boil.then add Watermelon pieces and boil only 50%.then drain the Watermelon pieces with the Drainer.
3

Now take a Pan add one glass of water and one large bowl of sugar and boil to make single strain sugar Syrup.
4

Then add drained Watermelon pieces in the sugar Syrup and boil.then take three separate small bowl and put Watermelon piece into that Bowl along with sugar Syrup.
5

Now add pinch of Orange, green and red colour into three separate bowl and mix Well.
6

Keep these bowl for 30 minutes.then place this Watermelon pieces on a tissue paper and soaked sugar Syrup completely.then put in three different plates.
7

Let's dry for one day.now very tasty and Delicious Tutti Frutti is Ready.you can store in any airtight container and used for long time.
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