Spicy Chicken fry in pepper & capsicum

A capsicum in fridge and some stored in freezer throwed a thought for a new recipe
Spicy Chicken fry in pepper & capsicum
A capsicum in fridge and some stored in freezer throwed a thought for a new recipe
Steps
- 1
Heat oil, add chicken and Salt ginger garlic paste garam masala mix turmeric and allow to cook slowly and gradually keep mixing.
- 2
Cover the kadai with a plate to steam, check for meat tenderness. See if the oil is separating from the meat. If ok, add small thin slices of capsicum and powdered black pepper and stir again for some time with out lid
- 3
Take it in a serving bowl and serve fresh hot with a pinch of dhaniya powder. I get the meat and spices from taazameatonline stores in Hyderabad
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