Masala idli

Name: Masala idli
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4-5 medium sized idlies; 1 onion sliced; 1 tomato sliced; 1/2 tsp red chilli powder; 1/2 tsp garam masala; 1/2 tsp mustard seeds; 1 green chilli; 3-6 curry patta; 1/2 tsp ginger garlic paste; to taste Salt; 1/2 tbsp oil

Sneha Seth @ridhankiyaan

#zing
#with the tangy flavour of tomato masala idli is a quick and easy snack.

Sneha Seth @ridhankiyaan

#zing
#with the tangy flavour of tomato masala idli is a quick and easy snack.

Saved

Ingredients

10 minutes

2 servings

4-5medium sized idlies
1onion sliced
1tomato sliced
1/2 tspred chilli powder
1/2 tspgaram masala
1/2 tspmustard seeds
1green chilli
3-6curry patta
1/2 tspginger garlic paste
to tasteSalt
1/2 tbspoil

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Steps

10 minutes

1

Heat oil in a pan add mustard seeds. Let them crackle.
2

Add green chilli and curry patta. Saute few seconds.
3

Now add onion and ginger garlic paste. Stir well. Saute till the onion turns light brown.
4

Add tomatoes. Saute till tomatoes soften.
5

Then add all spices. Mix the spices well with onion tomato mixture.
6

Now add idlis. Mix well.