Cooking Instructions
- 1
In a large bowl, sift together the flour, cocoa powder,baking powder, salt and sugar..
- 2
Make a well in the center and pour in the milk, egg and melted butter,vanilla,vinegar ; mix until smooth.
- 3
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
- 4
Heat a lightly oiled griddle or frying pan over medium high heat.
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