Chicken ball

Name: Chicken ball
Total time: 1800 s
Yield: 2 people
Cuisine: Indian
Ingredients: 7 pieces bread; 2 eggs; 1 medium size boiled potato; 5-6 pieces boiled chicken pieces; 1 tablespoon cumin powder; 1 tablespoon coriander powder; 1 teaspoon red chilli powder; 1/2 teaspoon hot spices powder; 1 big onion chopped; 4 pieces garlic chopped; 1/2 teaspoon zingen paste; 2 green chillies chopped; to taste Sault; to taste Sweet; 2 tablespoons mustard oil; 1 cup refined oil

Sima Dutta Biswas @cook_23751557

Kalyani

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Sima Dutta Biswas @cook_23751557

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Ingredients

30 min

2 people

7 piecesbread
2eggs
1medium size boiled potato
5-6 piecesboiled chicken pieces
1 tablespooncumin powder
1 tablespooncoriander powder
1 teaspoonred chilli powder
1/2 teaspoonhot spices powder
1big onion chopped
4 piecesgarlic chopped
1/2 teaspoonzingen paste
2green chillies chopped
to tasteSault
to tasteSweet
2 tablespoonsmustard oil
1 cuprefined oil

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Steps

30 min

1

On the glass put a pan and give mustard oil add onion, garlic, ginger,green chilli mixed it well then add chicken pieces mixed it after that adding potato, and all spices, sweet, salt.
2

It makes the chicken stuff.
3

Cut the side of the bread, pour the bread in water one by one and drained their water by placing it on the plum and pressed them with another plum.
4

Then add the chicken stuff into the bread and make the shape of the ball.
5

Make egg batter add Sault to taste, dip the chicken balls into it and fried them in refined oil.
6

Then serve with salad and sauce.