Dalgona coffee

#flavour3# It was made popular by Jung Il-woo, a South Korean actor who visited Macau where he was served the drink, and later presented it on a South Korean TV show called Pyunstorang (“Fun-Staurant”). Other sauces state that it originated from a South Korean YouTube channel before going viral on Tik Tok. The beverage’s origins can be traced to the Indian subcontinent, where it is called (“whipped coffee”), Dalgona is the name of the South Korean version of honeycomb toffee candy.
Dalgona coffee
#flavour3# It was made popular by Jung Il-woo, a South Korean actor who visited Macau where he was served the drink, and later presented it on a South Korean TV show called Pyunstorang (“Fun-Staurant”). Other sauces state that it originated from a South Korean YouTube channel before going viral on Tik Tok. The beverage’s origins can be traced to the Indian subcontinent, where it is called (“whipped coffee”), Dalgona is the name of the South Korean version of honeycomb toffee candy.
Steps
- 1
Take coffee, sugar, hot water in a bowl. Mix well.
- 2
Use a hand blender to whip this till it gets light and fluffy. It will take around 3 to 5 mins.
- 3
Now take a serving glass. Fill with ice. Add in sweetened milk.
- 4
Top with the whipped coffee. Stick and straw in and serve.
Mix well and enjoy.
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