Take a bowl to add condensed milk, desiccated coconut and vanilla essence mix well with hand.

Now take a small portion of the dough and make small balls and place in a greased plate and bake at the low-medium flame in pre-heated Wok for 15-20 mins.

Now our Macroons are baked take out and leave it to get cool down. Coat the Macroons bottom with melted chocolate and drizzle some chocolate at top and sprinkle some silver balls. Then refrigerate it for 5mins and then take out and serve.