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Besan ka paratha
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A picture of Besan ka paratha.

Besan ka paratha

theGlocalChef Rashmi
theGlocalChef Rashmi @theglocalchef
Thane Maharashtra

#GA4
#week 1
my mother’s speciality dish

#GA4
#week 1
my mother’s speciality dish

Read more

Besan ka paratha

theGlocalChef Rashmi
theGlocalChef Rashmi @theglocalchef
Thane Maharashtra

#GA4
#week 1
my mother’s speciality dish

#GA4
#week 1
my mother’s speciality dish

Read more
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Ingredients

30mins
2-3people
  1. For dough
  2. 1 cupwheat flour
  3. 1/2 tspsalt
  4. 1 tbspoil
  5. Besan masala
  6. 1/2 cupgram flour (besan)
  7. 2 tbspoil
  8. to tastesalt
  9. 1 tspfennel seed crushed
  10. 2 tspred chilli powder
  11. 1/2 tspblack salt
  12. 1 tspkasoori methi
  13. As neededoil for cooking
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Steps

30mins
  1. 1

    Knead the medium hard dough with water.

    A picture of step 1 of Besan ka paratha.
  2. 2

    Mix all the spices with besan &mix oil.

    A picture of step 2 of Besan ka paratha.
  3. 3

    Take a small portion and make peda

  4. 4

    Dust with dry flour and roll it

    A picture of step 4 of Besan ka paratha.
  5. 5

    Put stuffing and pack it like a potli

  6. 6

    Roll it again in a round shape

  7. 7

    Put it on a hot tawa and cook on both the sides with oil

    A picture of step 7 of Besan ka paratha.
    A picture of step 7 of Besan ka paratha.
  8. 8

    Serve with ketchup up and curd

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theGlocalChef Rashmi
theGlocalChef Rashmi @theglocalchef
on September 14, 2020 13:04
Thane Maharashtra
https://www.youtube.com/channel/UChpOM_GULSgmIp6eG61PtnQhttps://clic.ly/httpsyoutubecomchanneluchpom-gulsgmip6eg61ptnq
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Comments (2)

Mamta L. Lalwani
Mamta L. Lalwani @kims_kitchen160316
September 14, 2020 16:14
Yum 👌do not leave space #week1
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