Aaloo paratha

Name: Aaloo paratha
Cuisine: Indian
Ingredients: 4 boiled potatoes; 2 chopped onions; 2 chopped green chillies; As per taste Salt; 1/4 tbsp red chilli powder; 1 tbsp coriander powder; 1/4 tbsp carrom seeds; 1/4 tbsp roasted cumin seeds; 2 cups wheat flour; as needed Water

Akshita Khurana @cook_17248535

Pune

#GA4
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Akshita Khurana @cook_17248535

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Ingredients

4boiled potatoes
2chopped onions
2chopped green chillies
As per taste Salt
1/4 tbspred chilli powder
1 tbspcoriander powder
1/4 tbspcarrom seeds
1/4 tbsproasted cumin seeds
2 cupswheat flour
as neededWater

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Steps

1

Make a soft dough by adding little amount of water in wheat flour.
2

Mash boiled Potatoes and add onions and other spices and mix it well.
3

Now take a small ball of dough and roll it little and stuff with potato, and then close at tip and roll it again vry smoothly.
4

Now cook it on tawa and grease it with little oil.and cook it well on both the sides.
5

Now aaloo paratha is ready to serve hot with butter or curd.