Vegan stuffed bell peppers

Name: Vegan stuffed bell peppers
Total time: 1800 s
Yield: 4 people
Cuisine: Indian
Ingredients: 4 bell peppers; 1 tablespoon cube paneer; 1 Tablespoon Carrot chopped; 1 tablespoon peas; 11 tablespoon cheese; 1 tablespoon meoneese; 1/2 tablespoon pizza sauce; as required oregano herb; as per taste chilli flakes; to taste salt

Elakshi Santosh @cook_26565876

#tech4
#week4
#bellpepper

Elakshi Santosh @cook_26565876

#tech4
#week4
#bellpepper

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Ingredients

30 minute

4 people

4bell peppers
1 tablespooncube paneer
1 TablespoonCarrot chopped
1 tablespoonpeas
11 tablespooncheese
1 tablespoonmeoneese
1/2 tablespoonpizza sauce
as requiredoregano herb
as per tastechilli flakes
to tastesalt

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Steps

30 minute

1

Cut the top of bell peppers and remove the seeds
2

Chopped carrots, paneer in cubes
3

Take a bowl put meoneese, sauce, all veggies and paneer cubes and salt
4

Mixed well and fill the capsicum
5

Grease butter on top and side and cook on pan or preheated oven in 180 degree for 20 min
6

Ready vegan stuffed papers enjoy as starters