Mix semolina with curd and and water.

Cover the mixture and keep it aside for half an hour.

Stir the mixture and add salt into it.

Get your steamer ready and grease Your bowl.

Add fruit salt into it along with water.

Pour it in da greased bowl and keep in steamer.cover it.

Prepare tadka by heating oil,add sesame seeds and mustard seeds...

After 20 minutes check Your dhokla..take it out..

Put da tadka on it and garnish with coriander leaves..