Open in Cookpad AppSteps
- 1
Mix semolina with curd and and water.
- 2
Cover the mixture and keep it aside for half an hour.
- 3
Stir the mixture and add salt into it.
- 4
Get your steamer ready and grease Your bowl.
- 5
Add fruit salt into it along with water.
- 6
Pour it in da greased bowl and keep in steamer.cover it.
- 7
Prepare tadka by heating oil,add sesame seeds and mustard seeds...
- 8
After 20 minutes check Your dhokla..take it out..
- 9
Put da tadka on it and garnish with coriander leaves..
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