Blueberry scones

Name: Blueberry scones
Total time: 3600 s
Yield: 10 servings
Cuisine: American
Ingredients: 2 cups flour; 1/2 cup milk; 1 egg; 1 teaspoon Cinnamon; Vinilla; Lemon juice; 1 cup sugar; 1 cup Blueberrys; 1 teaspoon baking powder; Salt; Powdered sugar; 1 stick is unsalted butter

Cat Day @cook_26941336

North Dakota

I was just bored 🥺

Cat Day @cook_26941336

North Dakota

I was just bored 🥺

Saved

Ingredients

1 hour

10 servings

2 cupsflour
1/2 cupmilk
1egg
1 teaspoonCinnamon
Vinilla
Lemon juice
1 cupsugar
1 cupBlueberrys
1 teaspoonbaking powder
Salt
Powdered sugar
1 stickis unsalted butter

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Steps

1 hour

1

Take flour sugar salt baking powder and cinnamon mix in a medium bowl
2

Now take your blueberrys and put them in a small bowl and sprinkle some sugar on top set aside
3

Mix your egg and milk with the lemon juice also set aside
4

Take the butter and pulse in a food processor with your flour till it crumbles
5

Now mix in your egg lemon milk mixture in our flour crumble also we can now put the berries in
6

Need a ball of dough and cut into whatever shape you want
7

And bake for 20 minutes
8

Now enjoy