Simple vegetarian home made burger

Name: Simple vegetarian home made burger
Total time: 900 s
Yield: 2people
Cuisine: Kenyan
Ingredients: 4 pieces buns(you can make yours from scratch or buy); 2 tomatoes; 1 onion; Tomato sauce/chilly sauce; 4 hard boiled eggs; 1 tsp butter......salt

Josephine Kemunto @cook_14256400

Nairobi

Burger can be made in so many ways and still enjoy......
#end_of_year_challenge

Josephine Kemunto @cook_14256400

Nairobi

Burger can be made in so many ways and still enjoy......
#end_of_year_challenge

Saved

Ingredients

15mins

2people

4 piecesbuns(you can make yours from scratch or buy)
2tomatoes
1onion
Tomato sauce/chilly sauce
4hard boiled eggs
1 tspbutter......salt

Saved

Steps

15mins

1

Cut your burger bun into two pieces.....in a pan add your butter let it melt
2

Toss your sliced bun into the butter.......let them fry for 2mins on medium heat
3

Set aside......slice tomatoes, onion and boiled egg.......assemble your burger......take the bottom side of the bun.....on top arrange tomatoes, sprinkle some salt, followed by onion then sliced egg sprinkle some salt...........then tomato sauce and chilly sauce......close burger with the other part....
4

You can take it with tea, coffee, juice yoghurt.......enjoy!!