Rajbhog Recipe

Name: Rajbhog Recipe
Total time: 1200 s
Yield: 6 servings
Cuisine: Indian
Ingredients: For make paneer :; 2 ltr cow's milk; 1 tbsp vinegar; For sugar syrup; 2 Cups water; 1 cup sugar; 2 green cardamom; Few saffron

Krishna Biswas @krishnabiswas123

Secunderabad

Bengali traditional sweet Rajbhog is just like Rasgulla.

#2020fav

Bengali traditional sweet Rajbhog is just like Rasgulla.

#2020fav

Krishna Biswas @krishnabiswas123

Secunderabad

Bengali traditional sweet Rajbhog is just like Rasgulla.

#2020fav

Bengali traditional sweet Rajbhog is just like Rasgulla.

Saved

Ingredients

15 - 20 mins

6 servings

Formake paneer :
2 ltrcow's milk
1 tbspvinegar
For sugar syrup
2 Cupswater
1 cupsugar
2green cardamom
Few saffron

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Steps

15 - 20 mins

1

Boil milk. When the milk starts boiling add lemon juice. Once it is done. Strain the Chenna. Add water to cool it. Transfer the Chenna to a plate. Mash with your palm till it becomes smooth.
2

From the Chenna mixture. Make small balls. Keep aside.
3

For sugar syrup. Take 2 cups of sugar and 1 cup water boil it till the sugar dissolves. Add cardamom powder and a pinch of saffron or a pinch of turmeric powder. The sugar syrup starts boiling add all the Chena balls. Cover and boil till the Chenna balls float. It is done.
4

Transfer to a serving bowl. Garnish with a pinch of saffron and it is Ready to Serve.

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Cooksnaps

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Krishna Biswas @krishnabiswas123

on December 30, 2020 13:56

Secunderabad

HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.