No Oat Chocolate Protein ‘Porridge’

Name: No Oat Chocolate Protein ‘Porridge’
Cuisine: British
Ingredients: 3/4 cup almond milk; 1/4 cup hulled hemp seeds; 2 tbsp ground mixed seeds; 1 tbsp chocolate protein powder (I use purition); Pinch cinnamon; 1-2 tsp sweetener of choice

Sonia @sonia

Bristol, UK

In winter I usually enjoy a bowl of porridge on cold mornings for breakfast. However I’m trying to eat low carb to help my migraines which have worsened lately, as low carb helps to keep my blood sugar levels steady. I picked up these ingredients in Holland and Barrett so they are reasonably accessible. You can also use ground flax/linseed instead of the seed mix I used. I’m not going to lie, this is a pretty ‘worthy’ breakfast! Haha but I enjoyed it! 😇

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Ingredients

3/4 cupalmond milk
1/4 cuphulled hemp seeds
2 tbspground mixed seeds
1 tbspchocolate protein powder (I use purition)
Pinchcinnamon
1-2 tspsweetener of choice

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Steps

1

Mix al the ingredients together in a small pan and heat until gently bubbling.
2

Allow to cool slightly then top with your choice of topping and enjoy.

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Cooksnaps

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Sonia @sonia

on November 19, 2020 10:17

Bristol, UK

I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/