Tuvar Dal

Name: Tuvar Dal
Cuisine: Indian
Ingredients: 1 bowl yellow dal; 2 glasses water; as per taste salt; 1/2 tsp coriander powder; 1/2 tsp red chilli powder; 1/3 tsp turmeric powder; 2 chopped onion; 1 chopped Tomato; 2 chopped green chilli; 1/2 tsp cumin seeds; 1/3 tsp garam masala; As needed oil

krishan kumar @cook_20176239

#Ga4
#Week13
#tuvar

krishan kumar @cook_20176239

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Ingredients

1 bowlyellow dal
2 glasseswater
as per taste salt
1/2 tspcoriander powder
1/2 tspred chilli powder
1/3 tspturmeric powder
2chopped onion
1chopped Tomato
2chopped green chilli
1/2 tspcumin seeds
1/3 tspgaram masala
As neededoil

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Steps

1

Take a bowl add yellow dal then wash it for 2-3 times.
2

After that take a cooker on flame add water, dal, salt, turmeric powder and cover it.
3

Wait for 5 whistles. Then ready tadka for dal. Take a kadai add oil, cumin seeds, green chili, tomato, onion, and add masala and mix well.
4

After ready tadka add into the dal.
5

Now yellow dal is ready to serve. Garnish with coriander leaves.