Open in Cookpad AppSteps
- 1
Take a bowl add yellow dal then wash it for 2-3 times.
- 2
After that take a cooker on flame add water, dal, salt, turmeric powder and cover it.
- 3
Wait for 5 whistles. Then ready tadka for dal. Take a kadai add oil, cumin seeds, green chili, tomato, onion, and add masala and mix well.
- 4
After ready tadka add into the dal.
- 5
Now yellow dal is ready to serve. Garnish with coriander leaves.
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https://cookpad.wasmer.app/us/recipes/14202079
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