Easy banana bread

Name: Easy banana bread
Total time: 4800 s
Yield: 4 people.
Cuisine: Kenyan
Ingredients: 3 cups flour; 1 1/2 teaspoon cinnamon; 1 1/2 teaspoon baking powder; 1 1/2 teaspoon baking soda; 6 mashed bananas; 3/4 cup vegetable oil; 1 1/2 teaspoon vanilla; 3 eggs; I 1/2 cups sugar

Gabriella's kitchen254 @Gabby1999

This is an easy recipe that was inspired by my best friend since he's a banana lover and i wanted to bake him something special.

Gabriella's kitchen254 @Gabby1999

This is an easy recipe that was inspired by my best friend since he's a banana lover and i wanted to bake him something special.

Saved

Ingredients

80 minutes

4 people.

Dry ingredients
3 cupsflour
1 1/2 teaspooncinnamon
1 1/2 teaspoonbaking powder
1 1/2 teaspoonbaking soda
Wet ingredients
6mashed bananas
3/4 cupvegetable oil
1 1/2 teaspoonvanilla
3eggs
I 1/2 cups sugar

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Steps

80 minutes

1

Mash the 6 bananas till smooth. Add the other wet ingredients and combine to form a consistent wet mixture.
2

Mix all the dry ingredients as you sieve into a bowl.
3

Add the dry ingredients (in three batches) to the wet as you fold in one direction. Do not overmix because you'll form a chewy cake.
4

Add the batter into a loaf tin or two mini tins
5

Bake into a preheated oven at 180°C for 40-45 minutes or until a toothpick inserted comes out clean.
6

Allow to cool in the tins for ten minutes then place onto a cooling rack until it cools completely. ENJOY.