Homemade Chicken Nuggets
Homemade Chicken Nuggets
Open in Cookpad AppSteps
- 1
Preheat oven to 200 degrees
- 2
Cut chicken breast into either goujons or nuggets whatever you prefer.
- 3
Crack egg and whisk it with a fork.
- 4
Dip chicken into flour. Shake off the excess then soak in the egg. Then drop it into a bowl of Panko until completely covered
- 5
Add to a tray. Either greased or covered in tin foil. Either way I would add oil to the tray/foil to help crisp them up
- 6
Put in the oven for around 20-25mins. Turning once half way.
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