Vienna Bread

Name: Vienna Bread
Total time: 1500 s
Yield: 3 Servings
Cuisine: Indian
Ingredients: 1 1/4 tsp Yeast; 1 Tbsp Sugar; 2/3 Cups Milk; 1/2 Tbsp Salt; 1 3/4 Cups All – Purpose Flour; 1 1/2 Tbsp Butter; 1 Egg

Shehzeen @cook_25302987

India

Vienna is the capital of Austria. As the name suggests Vienna Bread is one of the famous dishes of Austria. This bread is super soft and delicious in the shape of a baguette. Do try this recipe and write your reviews in the comments.

#Global_Dishes_With_Shehzeen #Austria

Shehzeen @cook_25302987

India

#Global_Dishes_With_Shehzeen #Austria

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Ingredients

25 minutes

3 Servings

1 1/4 tspYeast
1 TbspSugar
2/3 CupsMilk
1/2 TbspSalt
1 3/4 CupsAll – Purpose Flour
1 1/2 TbspButter
1Egg

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Steps

25 minutes

1

In a bowl mix together milk, sugar and yeast. Set aside for 10 minutes.
2

Now add in all – purpose flour and salt to make the dough. Once the dough is made add in the butter and knead for few minutes. Then place the dough in a bowl and let it rise for an hour.
3

After an hour divide the dough into equal portions. Shape them into baguettes. Place on a baking pan. Let it rise for another hour.
4

After an hour cut lines on the bread using a knife. Beat an egg and give the bread an egg wash. Bake in a preheated oven at 200 degree Celsius for 25 minutes.
5

Remove from oven serve and Enjoy.

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Shehzeen @cook_25302987

on April 18, 2021 06:18

India

I love cooking especially cooking dishes across the Globe. Using #Global_Dishes_With_Shehzeen to post 1 unique recipe from each country. I am looking forward to post dishes from as many countries I can. Other than my traditional country recipes also do watch my other delicious recipes. If you try any of my recipes then do share a cooksnap or mail a picture of your dish to me at shehzeen1000@gmail.com💖Lot's of love for cooking.💖