Veg pinwheel tikki roll

Name: Veg pinwheel tikki roll
Total time: 3600 s
Yield: 2 peoples
Cuisine: Indian
Ingredients: 2 cup wheat flour; 4 boiled potatoes; 1 tbs chilli flakes; 1/2 tbs salt; 1 grated carrot; 1/2 finally chopped cabbage; 1/2 finally chopped onion; 1/2 finally chopped capsicum; 2 tbsp finally chopped coriander leaves; 1/4 tsp red chilli powder; 1/4 tsp pepper powder; 1/2 tsp chaat masala; 1/2 tsp cumin powder; 1/2 tsp salt

shilpa shivlani @cook_29285511

Veg pinwheel tikki roll

shilpa shivlani @cook_29285511

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Ingredients

1 hour

2 peoples

2 cupwheat flour
4boiled potatoes
1 tbschilli flakes
1/2 tbssalt
1grated carrot
1/2 finally chopped cabbage
1/2 finally chopped onion
1/2 finally chopped capsicum
2 tbsp finally chopped coriander leaves
1/4 tsp red chilli powder
1/4 tsp pepper powder
1/2 tsp chaat masala
1/2 tsp cumin powder
1/2 tsp salt

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Steps

1 hour

1

Take 2 cup wheat flour then add 1tbs chilli flakes and also pour half tbs salt,add 1cup water and knead and add water as per required now knead dough
2

Cover the dough with cotton and rest it for the 20 minutes
3

Now for veg stuffing
Take boiled mashed potatoes then add grated carrot, chopped cabbage, chopped onion, chopped coriander leaves, chopped capsicum now add chili powder, pepper powder, chaat masala, cumin powder and pour salt as per test now mix the mixture.
4

Now our dough is ready.
Tuck ball sized dough and roll slightly give round shape and take 2 tbs veg stuffing and spread uniformly. Now wheel it.
5

Now cut pieces of its roll and flatten slightly it.
6

Take a pan and pour 1/2 cup oil and leave it for heat. After that pour the pieces and shallow fry it. And serve with tamota sauce.