Semolina bread
Tastes like pita bread...….so crispy and nice
Steps
- 1
In a bowl combine semolina and salt
- 2
Add water to form a soft dough
- 3
Add oil and knead for about 2-3 minutes
Allow dough to rest for about 30-1 hour - 4
Roll and cut into different shapes
- 5
Place on a frying pan without oil.....fry on a low heat
- 6
Enjoy your bread with egg or fillings of your choice
You can make sandwiches or burger fillings
Similar Recipes
More Recipes
-

Jigisha Modi
-

Healthy Tricolour Paneer & Veggie Bread Pockets 🧡🤍💚
Rosalyn John
-

Vermicelli(Seviyan)veg pancake
Laju Gehani
-

Kulsoom Bukhari
-

Deepa Rupani
-

Masinde6473
-

China grass tri color agar agar pudding for independence day
Karuna Naveen Chandwani
-

Suchitra S(Radhika S)
-

Zafrani Shemoier Payesh (Saffron Vermicelli Kheer)
Swati Ganguly Chatterjee
-

Taiwanese Fish Tempura - Tian Bu La
Julie - Mrs. Lin's Kitchen
-

Restaurants style fried chicken
Hajra Khan
-

🌈NinjaMommaKitchen🌈
-

Cheddar Smoked Sausage Skillet
PittbullMom2014
-

Tarragon Chicken Thighs with Veggies 😁😁😁
Crock Pot Girl 🤡
-

Restaurants style fried chicken
Hajra Khan
-

Sarah Bonareri
-

Reshma Mathias
-

Deepa Rupani
-

Zoya Butt
-

sadia faisal
-

Seema Sharma
-

Neha Dua
-

Arti Gupta
-

Shagufta Sheikh

















Comments