Potato onion paratha

Name: Potato onion paratha
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 100 gm wheat flour; as required Water for making dough; 2 Boiled potatoes; 1 Chopped onions; 2 green chillies; As needed Some carom seeds (ajwain); as required Some fresh coriander leaves; as per taste Spices - salt, red chilli powder,chat masala powder

Preeti Sharma @Preetisarthak

#MDG

Preeti Sharma @Preetisarthak

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Ingredients

20 minutes

2 people

100 gmwheat flour
as requiredWater for making dough
2Boiled potatoes
1 Chopped onions
2green chillies
As neededSome carom seeds (ajwain)
as requiredSome fresh coriander leaves
as per tasteSpices - salt, red chilli powder,chat masala powder

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Steps

20 minutes

1

Mix the wheat flour with water until it thicken
2

Peeled out potatoes and mash them
3

In mashed potatoes, add chopped onions, green chillies, all spices and coriander leaves
4

Then heat the tawa
5

Make small ball from dough and fill the stuffing in it and rolled up again as ball
6

Then rolled up
7

Then take it to tawa and cook it with ghee or oil as choice
8

Our parantha is ready