First, chop the onion finely, put some salt and leave it for 5 minutes in a bowl.

After 5 minutes passes, rub it with your hand and wash the bitter juices coming from the onion.

Boil and peel 3 potatoes.

Crash the potatoes by hand in the same bowl where the onion is.

Add spices.

You can be creative here.

Mix it by hand or a spatula until it comes together nicely.

Spread the mixture in a pan oiled and heated.

Cook both sides until they get nice color.