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Ingredients

8 minutes
6 servings
  1. 4 cupspasta of your choice
  2. 1 pintcherry tomatoes
  3. 2 cupscubed cheddar cheese
  4. Bunchgreen onions
  5. 2garlic cloves
  6. 1 TBSPcider vinegar
  7. 2 TBSPdill weed (dillhole 😅)
  8. 1 cupmayonnaise
  9. 1/4 cupolive oil
  10. 1/2 tspsalt
  11. 1/2 tspblack pepper

Cooking Instructions

8 minutes
  1. 1

    Boil water, add pasta and cook for 8 minutes. Drain and let cool.

  2. 2

    Dice up green cherry tomatoes, cheese and green onions. Set aside.

  3. 3

    For the dressing, mince garlic and mix with mayo, olive oil, vinegar, dill, salt and pepper.

  4. 4

    When the pasta has cooled down, mix everything together except for the dressing.
    Mix dressing in 10 minutes before serving.

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Written by

Jessica K
Jessica K @jessieklevesque
on

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