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Coconut milk tapioca
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A picture of Coconut milk tapioca.

Coconut milk tapioca

azhagum arokiyamum/agasthiaherbs
azhagum arokiyamum/agasthiaherbs @healthyfoods

Coconut milk tapioca

azhagum arokiyamum/agasthiaherbs
azhagum arokiyamum/agasthiaherbs @healthyfoods
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Ingredients

  • 250 gmsboiled tapioca
  • 1 cupcoconut milk
  • 1/4mustard
  • leavesCurry
  • For shallots chutney
  • 5 shallots
  • 1green chillies
  • 2 spoonCoconut oil
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Steps

  1. 1

    Oil, mustard, curry leaves, add coconut milk

    A picture of step 1 of Coconut milk tapioca.
    A picture of step 1 of Coconut milk tapioca.
    A picture of step 1 of Coconut milk tapioca.
  2. 2

    Then add tapioca mix well then add salt to taste

    A picture of step 2 of Coconut milk tapioca.
    A picture of step 2 of Coconut milk tapioca.
    A picture of step 2 of Coconut milk tapioca.
  3. 3

    Leave it in low flame until it get thicker then serve with shallots chutney

    A picture of step 3 of Coconut milk tapioca.
    A picture of step 3 of Coconut milk tapioca.
    A picture of step 3 of Coconut milk tapioca.
  4. 4

    Crush onion + green chillies then add coconut oil and salt chutney will be ready

    A picture of step 4 of Coconut milk tapioca.
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azhagum arokiyamum/agasthiaherbs
azhagum arokiyamum/agasthiaherbs @healthyfoods
on June 30, 2021 17:17

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