Authentic home cooking from Thailand, with US measurements. 
Bingsu
Craving bingsu but can't get to a shop? Make it at home—it's super easy! Use whatever ingredients you have or whatever you like. This recipe is flexible, so feel free to make it your own.
Bingsu
Craving bingsu but can't get to a shop? Make it at home—it's super easy! Use whatever ingredients you have or whatever you like. This recipe is flexible, so feel free to make it your own.
Open in Cookpad AppSteps
- 1
Use simple ingredients—whatever you like.
- 2
Crush 5 crackers to make a crunchy base.
- 3
Freeze the milk, then break it into chunks. Don't crush it too finely or it will melt too quickly.
- 4
Place the crushed crackers in a bowl, then add the milk ice on top.
- 5
Decorate with your favorite toppings.
- 6
Sprinkle with Milo powder and drizzle with chocolate sauce. It's delicious!
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