Steps
- 1
Wash the chicken. Mix 2 teaspoon of ginger garlic paste. Add 3 pinch of turmeric and magnate. Wait for 10 mins to soak.
- 2
Add oil, searagam and pepper, onion and chilli. Fry till it turns golden brown. Add little turmeric powder.
- 3
Add chicken and fry it for 5 mins. Slightly it should turn white. Add tomatoes in it.
- 4
Add 3 pinch of chilli powder
- 5
Add Garam masala, cumin and Coriander powder. Mix it well. Add 1 teaspoon salt.
- 6
Check if oil is seen.
Add one Tumbler of water.
Add kothamali.
Add 1 teaspoon chicken masala. Mix it well. - 7
Stir it and leave the pan for 10-15 mins. Check if you can slice the chicken for completion.
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