Rose Sherbet Syrup

Name: Rose Sherbet Syrup
Total time: 2100 s
Yield: 350 gms
Cuisine: Indian
Ingredients: 1.5 cup water; 2 cups/ 400 gms Sugar; 1 Medium Beetroot Grated (about 80 gms); 1/2 cup Rose petals or buds; 1/2 cup Rose water; 1 Small Lemon/ Lime juice

Jibita Khanna @Jibitakhanna

It's delicious Rose Sherbet Syrup with the goodness of rose and beetroot. You can use to make Rose Sherbet, Rose Lassi, Rose Milkshake, Desserts, Falooda, Mocktail etc.
You can make in advance for Ramadan, Eid, Holi etc.
#noaddedfoodcolour #rosesherbet #syrup
#cookpadindia

Jibita Khanna @Jibitakhanna

Saved

Ingredients

30-35 minutes

350 gms

1.5 cupwater
2 cups/ 400 gms Sugar
1Medium Beetroot Grated (about 80 gms)
1/2 cupRose petals or buds
1/2 cupRose water
1Small Lemon/ Lime juice

Saved

Steps

30-35 minutes

1

Grate the beetroot, in a saucepan or kadai add sugar, beetroot, rose petals/ buds and water and mix everything and put on the flame and heat it. Once the sugar melts and it starts boiling add in the lemon juice and rose water. Keep in stirring frequently.
2

When it reduces & becomes quite thick and turns sticky (we don't want one string or two string consistency here), check between your two fingers, strain it through a Seive in a steel bowl and let it cool. Bottle it up in a dry clean bottle.
3

To serve a glass of Rose Sherbet
Add about 3 tbsps / 45-50 ml Syrup and add 200 ml Water and mix and serve with few ice cubes.

Saved

Cooksnaps

Saved

Jibita Khanna @Jibitakhanna

on August 20, 2021 13:04

http://instagram.com/jibitakhanna_foodiepediaFollow me for my Yummy recipes.....I too will follow you for your Yummy recipes ☺️I cook both veg and non veg recipes keeping in mind the health too.Cooking is my passion, my cooking has no boundaries. I love trying new recipes and recreate recipes as per my taste and available ingredients, wherever I stay and treating my family and friends who inspires me a lot to try something new as they too enjoy the foods prepared by me. Since they love to eat I get inspired to cook and bake.