Plum pickle

Name: Plum pickle
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 200 gm plum; 50 gm sugar; 1/2 tsp black salt; 1 tsp roasted panchforon, mustard seeds, red chilli powder

ayndrila dutta @titlis_homekitchen

Kolkata, West Bengal, India

#seasonal
#plum
#foodphoto
#fruity
Pickle with plum will be surprising for you all. When I bought this beautiful fruit it was so sour that I planned to make pickle with that and it came out well. This is an instant pickle recipe we can make in no time.
I recreated recipe of @cook_12573216

ayndrila dutta @titlis_homekitchen

Kolkata, West Bengal, India

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Ingredients

15 minutes

4 people

200 gmplum
50 gmsugar
1/2 tspblack salt
1 tsproasted panchforon, mustard seeds, red chilli powder

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Steps

15 minutes

1

Cut and deseed the plums and put in a kadai
2

Keep stirring and the juice will start oozing and the fruits will soften. Add sugar and salt and keep stirring till mushy
3

Cool and mix the roasted spices and store in fridge.

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Cooksnaps

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ayndrila dutta @titlis_homekitchen

on August 28, 2021 17:40

Kolkata, West Bengal, India

A research chemist by profession and love simplicity. My passion for cooking and art makes me explore new things and I love pursuing them. Being a chemist, it provokes me to do experiments in my kitchen too.Follow my insta handle @titlis_homekitchen