Pizza margherita

Name: Pizza margherita
Total time: 1500 s
Yield: 4-5 units
Cuisine: Indian
Ingredients: 4-5 Pizza base; Mozzarella cheese as required; 5-6 tomatoes; 2 tablespoon oil; 5-6 crushed garlic cloves; 1 finely chopped onion; Salt to taste; 1 tablespoon red chili powder; 2 teaspoon sugar; 1/2 teaspoon black pepper powder; 1 teaspoon chili flakes; 1 teaspoon oregano; 2 tablespoon tomato ketchup

Purvi Modi @PurviModi_1105

Ahmedabad

#cppassport
#cppitaly
This is my favourite pizza flavour. Very easy and simple to make.

Purvi Modi @PurviModi_1105

Ahmedabad

#cppassport
#cppitaly
This is my favourite pizza flavour. Very easy and simple to make.

Saved

Ingredients

25 minutes

4-5 units

4-5Pizza base
Mozzarella cheese as required
5-6tomatoes
2 tablespoonoil
5-6crushed garlic cloves
1finely chopped onion
Salt to taste
1 tablespoonred chili powder
2 teaspoonsugar
1/2 teaspoonblack pepper powder
1 teaspoonchili flakes
1 teaspoonoregano
2 tablespoontomato ketchup

Saved

Steps

25 minutes

1

Blanch tomatoes in boiling water for 4-5 minutes. Then remove skin. Blend in blender, strain it and make puree.
2

In a pan heat oil. Add crushed garlic cloves and saute for sometimes. Add chopped onion and saute till onion turns translucent. Add prepared tomato puree.
3

Add salt, black pepper powder, sugar, red chili powder, chilli flakes, oregano and tomato ketchup. Mix well. Cook till mixture thickens. Pizza sauce is ready.
4

Now take a pizza base. Apply sauce. Spread generous amount of mozzarella cheese over it.
5

Bake into preheated oven for 10-12 minutes at 180°c. Cut into pieces. Enjoy tempting pizza margherita. If you like sprinkle some chilli flakes and basil leaves.