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Sweet palmiers(puff pastry-dutch method)
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A picture of Sweet palmiers(puff pastry-dutch method).

Sweet palmiers(puff pastry-dutch method)

Vivien
Vivien @cook_6440g
Kakamega

Sweet palmiers(puff pastry-dutch method)

Vivien
Vivien @cook_6440g
Kakamega
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Ingredients

  • 500 gflour
  • 350 gpastry margarine
  • 25 gmargarine
  • 5 gsalt
  • 300 mlwater
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Steps

  1. 1

    Weigh ingredients accurately

  2. 2

    Sift flour on a surface. Add salt,margarine water. Knead thoroughly.

  3. 3

    Roll 55cm,by25

    A picture of step 3 of Sweet palmiers(puff pastry-dutch method).
  4. 4

    Apply pastry margarine on 3/4 of rolled dough

    A picture of step 4 of Sweet palmiers(puff pastry-dutch method).
  5. 5

    Fold the empty side to the middle

    A picture of step 5 of Sweet palmiers(puff pastry-dutch method).
  6. 6

    A picture of step 6 of Sweet palmiers(puff pastry-dutch method).
  7. 7

    Roll 3 times.. 60 by 30 using steps above(folding)

  8. 8

    Ready for use

    A picture of step 8 of Sweet palmiers(puff pastry-dutch method).
  9. 9

    Roll pastry dough, 80cm by 40cm

    A picture of step 9 of Sweet palmiers(puff pastry-dutch method).
  10. 10

    Brush with water and sprinkle with a mixture of sugar and cinnamon

    A picture of step 10 of Sweet palmiers(puff pastry-dutch method).
  11. 11

    Roll long sides to the center

    A picture of step 11 of Sweet palmiers(puff pastry-dutch method).
  12. 12

    Cut and bake

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Copied!

Vivien
Vivien @cook_6440g
on October 04, 2021 17:45
Kakamega

Comments (3)

Noor Ul Ann
Noor Ul Ann @cook_29989047
October 29, 2021 23:36
Looks great 👍🏻
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