Chicken pea pulao

Name: Chicken pea pulao
Total time: 3600 s
Yield: 4 to 5 servings
Cuisine: Pakistani
Ingredients: 700 g chicken; 2 glass soaked rice; 1 medium onion; 1 medium tomato; Half cup oil; 2 table spoon ginger garlic paste; 3 cloves; 1 stick cinnamom; 1 Curry pata; 1 cup pea

Sarwat Bilal @SB_kitchen

#mentorship
Mere Ami chicken pulao me pea dalti ha us se flavor or enhance hota ha . Ap b try Karen or feedback dein

Sarwat Bilal @SB_kitchen

#mentorship
Mere Ami chicken pulao me pea dalti ha us se flavor or enhance hota ha . Ap b try Karen or feedback dein

Saved

Ingredients

1 hr

4 to 5 servings

700 gchicken
2 glasssoaked rice
1medium onion
1medium tomato
Halfcup oil
2 table spoon ginger garlic paste
3cloves
1 stickcinnamom
1Curry pata
1 cuppea

Saved

Steps

1 hr

1

In a wok add oil and onion and cloves cinnamon stick and Curry pata when golden brown add water and pea and tomato add little water when tamatoes become soft add chicken and ginger garlic paste
2

When bhonify add water and let it cook for 15mins
3

When chicken done than add rice and let the water dry. And put it on dum for 15mins and serve with dahi bhale and cutlus etc