Tandoori mayo veg sandwich

Name: Tandoori mayo veg sandwich
Total time: 600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 tbsp tandoori mayo; 4 tbsp plane mayo; 1/4 cup sliced cabbage; 1/4 cup grated carrot; 1/4 cup finely chopped capsicum; 1 small chopped tomato; 1 small chopped onion; to taste Salt; 1/2 tsp chilli flakes; 1/2 tsp oregano; as required Butter toast sandwich; 4 whole wheat bread

Neha Dua @cook_90450

#2021challenge

This sandwich is fully loaded of veggies and mayo, fantastic and delicious in taste.It is also extremely quick to make, and most importantly it is served hot. It’s always a pleasure to be able to eat a hot sandwich.

Saved

Ingredients

10 minutes

4 servings

4 tbsptandoori mayo
4 tbspplane mayo
1/4 cupsliced cabbage
1/4 cupgrated carrot
1/4 cupfinely chopped capsicum
1small chopped tomato
1small chopped onion
to tasteSalt
1/2 tspchilli flakes
1/2 tsporegano
as required Butter toast sandwich
4whole wheat bread

Saved

Steps

10 minutes

1

Firstly take a mix bowl and add both mayo and also add all veggies.
2

Now add all spices and mix it well.
3

Further spread prepared veg Mayo upon on a bread slices cover with other bread slices.
4

Now toast sandwich upon on grill pan from both sides..
5

Serve hot tandoori mayo veg sandwich with coffee or tea and enjoy!!