Chaumin

Name: Chaumin
Total time: 2100 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 pack chowmein; as required water,; as per taste salt,; as required oil; 3 capsicum slicely cut,; 3 carrots thin cut; 3 onions thin cut in slice; 2 tsp soya sauce,; 2 tsp vinegar,; 3 tsp green chilli sauce,; 2 tsp red chilli sauce; 6-7 garlic pods; 2 chopped green chillies; as required grated ginger(half inch); 2 tsp olive oil; 1 cube butter; as per taste salt

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Ingredients

35 mins

4 servings

1 packchowmein
as required water,
as per taste salt,
as required oil
for chowmein-
3capsicum slicely cut,
3carrots thin cut
3onions thin cut in slice
sauces-
2 tspsoya sauce,
2 tspvinegar,
3 tspgreen chilli sauce,
2 tspred chilli sauce
6-7garlic pods
2chopped green chillies
as required grated ginger(half inch)
2 tspolive oil
1 cubebutter
as per taste salt

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Steps

35 mins

1

Firstly heat a pan add water,salt and oil then add pack of chowmein let it boil for 5-6min
2

Then strain it from a strainer and grizzle some more oil and keep aside
3

Heat a pan add olive oil and butter then add chopped garlic,green chillies and ginger saute it well
4

Add chopped all veggies and cook in a high flame
5

Then add boiled chowmein and all sauces
6

Mix it well.....cook for a while
7

Its ready