Roasted Vegetables

Marisa Govender @Marisagovender
Roasted Vegetables
Steps
- 1
Mix the oil and veg seasoning together
- 2
Take the mixture and pour onto the veg, give a good mix
- 3
Sprinkle with chopped parsley and enjoy
- 4
Roast at 160 degrees for 30 minutes
- 5
Remember some veggies cook fasted then others, so it is advisable to put vegetables like butter nut or potatoes first, then later on add the others like mushrooms etc.
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