Egg fried rice

Name: Egg fried rice
Cuisine: Indian
Ingredients: 1/2 kg boil rice; 4 eggs beaten; 1 bowl capsicum chopped; 1 bowl chopped carrot; 1 onion chopped; 200 gm chopped cabbage; 2 green chili chopped; 2 tbs vinegar; 2 tbs soya sauce; 1 tsp ginger garlic paste; as required Some spring onion green part chopped; 5 tbsp oil; as per taste Salt; 1/2 tsp pepper powder

Nargis shaikh Shaukat @cook_18009576

Mumbai

Egg fried rice

Nargis shaikh Shaukat @cook_18009576

Saved

Ingredients

1/2 kgboil rice
4eggs beaten
1 bowlcapsicum chopped
1 bowlchopped carrot
1onion chopped
200 gm chopped cabbage
2green chili chopped
2 tbsvinegar
2 tbssoya sauce
1 tspginger garlic paste
as requiredSome spring onion green part chopped
5 tbsp oil
as per tasteSalt
1/2 tsppepper powder

Saved

Steps

1

Take a bowl add eggs beat add 1 pinch take a pan add oil heat and stir cook eggs and keep aside take a pan add oil heat add ginger garlic paste stir add onion stir fry add cabbage carrots capsicum stir fry to cook and add salt paper pawder stir fry to cook and add soya sauce vinegar stir cook
2

Now add boil rice stir fry to cook and add cookd eggs 🥚mix stir fry to cook well and flame off
3

Now transfer into serving plate and garnish spring onion
4

Ready to serve with chicken chilli
5

Enjoy with your family