Dahi Chicken

Name: Dahi Chicken
Total time: 3000 s
Yield: 2 people
Cuisine: Indian
Ingredients: 500 chicken; 2 cups fresh curd; 1/2 tsp coriander powder; 2 tbsp oil mustard oil; 1 tsp cumin powder; 2 tsp ginger garlic paste; 1/4 tsp garam masala; 1/4 tsp turmeric powder; 1 tsp salt; 1/4 tsp red chilli powder; 2 green chillies; 1 cup chopped onion; 1/4 tsp lemon juice; 1 cinnamon stick; 2 green cardamom; 1 bay leaf; 1/4 tsp black pepper powder

Basna Bidisha Bal @cook_28848534

One of the most popular ways to prepare your chicken dish healthy is to cook it in curd. Chicken cooked in curd and the whole spices giving a pleasant aroma, which makes one of the best version of chicken recipes. It can be prepared by taking minimal ingredients and less time consuming also. It is extremely delicious and healthy at the same time.

Basna Bidisha Bal @cook_28848534

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Ingredients

50 mins.

2 people

500chicken
2 cupsfresh curd
1/2 tsp coriander powder
2 tbspoil mustard oil
1 tspcumin powder
2 tspginger garlic paste
1/4 tspgaram masala
1/4 tspturmeric powder
1 tspsalt
1/4 tspred chilli powder
2green chillies
1 cupchopped onion
1/4 tsplemon juice
1cinnamon stick
2green cardamom
1bay leaf
1/4 tspblack pepper powder

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Steps

50 mins.

1

Wash chicken thoroughly. Add all of the above mentioned ingredients to chicken except onion and bay leaf. Add 1 tbsp oil. Mix everything well. Keep in refrigerator for 15-20 minutes.
2

Now heat 1 tsp oil in kadhai. Add 1 bay leaf, chopped onions. Saute until onions turns into light brown colour. Now add the marinade chicken. Saute for 5 mins.
3

Cover the kadhai with the lid. Cook in low to medium flame for 45 minutes. At last add chopped coriander. Mix well. Now it's ready to serve dahi chicken. Serve this delicious dahi chicken with steamed rice or rooti. Enjoy. Do try this recipe and you will definitely love it.