Easy Crockpot Chicken Enchilada Casserole

Name: Easy Crockpot Chicken Enchilada Casserole
Total time: 21600 s
Yield: 8-12 servings
Cuisine: American
Ingredients: 2 relatively small yellow onions, rough chop; 2 relatively large Mild Jalapenos, deseeded and rough chop; 3 large cloves of Garlic, pressed; 2 large boneless, skinless, chicken breasts. A pound and more; 1 (28 oz.) can of Old El Paso "Mild" Red Enchilada Sauce; 1 (10 oz.) can of Old El Paso "Medium" Red Enchilada Sauce; 1 can drained black beans; 1 can drained sweet corn niblets; 1 very small can of Old El Paso green chiles; 1 bag fine shred "4 cheese" Mexican Blend Cheese; 1 bag corn tortillas (18), cut in strips

Devilsnew @borkaborka51

Knockemstiff, Ohio

Wanted some Chicken Enchiladas and felt Lazy, being knocked about by circumstance and still needed to eat.

Devilsnew @borkaborka51

Knockemstiff, Ohio

Wanted some Chicken Enchiladas and felt Lazy, being knocked about by circumstance and still needed to eat.

Saved

Ingredients

6 hours crock

8-12 servings

2relatively small yellow onions, rough chop
2relatively large Mild Jalapenos, deseeded and rough chop
3large cloves of Garlic, pressed
2large boneless, skinless, chicken breasts. A pound and more
1 (28 oz.)can of Old El Paso "Mild" Red Enchilada Sauce
1 (10 oz.)can of Old El Paso "Medium" Red Enchilada Sauce
1 candrained black beans
1 candrained sweet corn niblets
1very small can of Old El Paso green chiles
1 bagfine shred "4 cheese" Mexican Blend Cheese
1 bagcorn tortillas (18), cut in strips

Saved

Steps

6 hours crock

1

Place the Chicken Breasts in the bottom of your crockpot.
2

Add in the onions, garlic, jalapenos.
3

Dump and go... the Enchilada sauce, green Chiles, beans, and corn. Let go on 'High' Crockpot setting Four and a Half Hours.
4

Remove and shred the slow cooked chicken, add back.
5

Add the stripped corn tortillas and half the bag of cheese. Mix well.
6

Cover the top of the crock with the remaining half of the cheese, cover, and let go for another hour and a half. 6 hours total, enjoy...