Dhaba Style Moong Daal

Name: Dhaba Style Moong Daal
Total time: 2400 s
Yield: 2,3 people
Cuisine: Pakistani
Ingredients: 1 cup yellow split soaked; 1 onion sliced; 1/2 cup tomato puree; 1 tsp salt; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1/2 tsp cumin powder; 1/2 tsp talhar Mirch Powder; 2 green chilli; 2 tbsp coriander leaves; 1 cup oil; Water as required

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Make delicious lentil in simple way, with few Ingredients
#backtobasicseries

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

Make delicious lentil in simple way, with few Ingredients
#backtobasicseries

Saved

Ingredients

35,40 minute

2,3 people

1 cupyellow split soaked
1onion sliced
1/2 cuptomato puree
Tomato Puree
1 tspsalt
1 tspred chilli powder
1/2 tspturmeric powder
1/2 tspcumin powder
1/2 tsptalhar Mirch Powder
2green chilli
2 tbspcoriander leaves
1 cupoil
Water as required

Saved

Steps

35,40 minute

1

Add onion sliced in hot oil fry them in medium golden color then add tomato puree and all spices
2
3

Add little amount of water mix and cover about 5 minute
Now add soaked lentil add more water mix well and cover it,let it tender completely
4

Now add green chilli cook,2,3 minute then add Coriander Leaves,and did it out.serve with naan/ chapati
5

Dhaba Style Moong Daal is ready, Try at your home and enjoy 😊