Schezwan Noodles

Name: Schezwan Noodles
Total time: 3600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 2 packets noodles; 2 capsicums Julienne cut; 2 onion Julienne cut; 2 carrots Julienne cut; 100 gm cabbage chopped cut; 2 🥄 tomato sauce; 1 spoon chili sauce; 1 spoon soya sauce; 1 spoon vinegar; 2 pinch black pepper powder; Oil; Salt; 1 tea spoon Ginger garlic paste

Pari Asrani @pariasrani

#cookwithppuja

Pari Asrani @pariasrani

Saved

Ingredients

1 hour

2 people

2 packetsnoodles
2capsicums Julienne cut
2onion Julienne cut
2carrots Julienne cut
100 gmcabbage chopped cut
2🥄 tomato sauce
1 spoonchili sauce
1 spoonsoya sauce
1 spoonvinegar
2 pinchblack pepper powder
Oil
Salt
1 tea spoonGinger garlic paste

Saved

Steps

1 hour

1

Take 2 packets noodles and boiled it. Cool it
2

Take a pan add oil in it. Add ginger garlic paste then add onion and saute it after 2 mins add carrot and capsicum in it.
3

Mix all the vagetables add chili sauce. Tomato sauce and vinegar. Soya sauce. Mix it well
4

Add cabbage and mix. Add boiled noodles and mix in it. Sprinkle black pepper and salt in it.
5

Serve hot noodles with tomato sauce.